Sea Food Dishes

fresh salmon fish smoked lightly in Tandoor and cooked with garlic, herb and spices in a lemon-butter sauce

fresh salmon fish smoked lightly in Tandoor and cooked with fenugreek, cream sauce

fish or prawn cooked with potatoes in aromatic traditional vindaloo gravy

lightly roasted jumbo prawns and red/green peppers simmered in coconut curry sauce

jumbo prawns lightly fried and simmered in apricot sauce